Growth Response and Yield of Three Shallot Varieties on The Various Mixed of UREA + ZA in Ultisol Soil
Main Article Content
Abstract
This study aimed to: (1) identify the interaction effect between varieties and mixed doses of urea + ZA on the growth and yield of shallots in Ultisol soil; (2) to identify the effect of each shallot varieties and the dosage mixture of urea + ZA which produce the highest yield in Ultisol soils. The research was conducted from April to June 2019 in Tungkaran Village, Martapura, with a split plot design. The main plot was shallot varieties (V) with three levels, namely Biru Lancor (v1), Bima Brebes (v2), and Super Philip (v3). Subplots were a mixture of urea + ZA (P) with four levels, namely 0 kg urea + 600 kg ZA (p1), 100 kg urea + ZA 400 kg (p2), 200 kg urea + 200 kg ZA (p3), and 300 urea kg + ZA 0 kg (p4). Each experiment was repeated three times. Therefore, there were 36 experimental units. Observation parameters included plant height, number of leaves per clump, number of bulbs per clump, fresh bulbs' weight per clump, and yield of stored dry bulbs. The results showed that the Bima Brebes variety (v2) had a significant effect on plant height, number of leaves, number of bulbs per clump, the weight of fresh bulbs per clump, and yield of stored dry bulbs. The mixture of 200 kg urea + 200 g ZA (p3) significantly affected plant height, number of leaves, number of tubers per clump, the weight of fresh tubers per clump, and yield of stored dry tubers.
Downloads
Article Details
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
TROPICAL WETLAND JOURNAL is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
References
Denny, S. (2018). Kurangi Ketergantungan Luar Daerah, Kalsel Kembangkan Komoditas Bawang Merah dan Cabe. Retrieved November 30, 2021, from Media Indonesia website: https://mediaindonesia.com/nusantara/167250/kurangi-ketergantungan-luar-daerah-kalsel-kembangkan-komoditas-bawang-merah-dan-cabe
Edi, S. (2019). Pertumbuhan dan hasil beberapa varietas bawang merah pada dua cara tanam di lahan kering dataran rendah Kota Jambi. Jurnal Agroecotania: Publikasi Nasional Ilmu Budidaya Pertanian, 2(1), 1–10.
Hardjowigeno, S. (1987). Ilmu tanah. Jakarta: Akademika Pressindo.
Koswara, A., Verity, F., Nugraha, A. R., & Lukman, S. (2015). Communicating CSR Practices: A Web Site Analysis of Indonesia’s State-Owned Entities. Australian Journal of Sustainable Business and Society, 1(2), 27–36.
Masnanto, A. (2006). Pengaruh jarak tanam dan dosis urea terhadap pertumbuhan hasil dan kualitas umbi bibit bawang merah (Allium cepa L. Aggregatum group). Universitas Gadjah Mada.
Minardi, S., Hartati, S., & Pardono, P. (2011). Upaya Perbaikan Status Kesuburan Lahan Sawah Terdegradasi Dengan Penambahan Bahan Organik. Caraka Tani: Journal of Sustainable Agriculture, 27(2), 145–155.
Mitra, S. K., & Pathak, P. K. (2016). Recent development in the propagation of tropical and subtropical fruit crops by cutting. International Symposia on Tropical and Temperate Horticulture-ISTTH2016 1205, 721–726.
Napitupulu, D., & Winarto, L. (2010). Pengaruh pemberian pupuk N dan K terhadap pertumbuhan dan produksi bawang merah. Jurnal Hortikultura, 20(1).
Pahan, I. (2012). Panduan Lengkap Kelapa Sawit Manajemen Agribisnis dari Hulu Hingga Hilir. In Penerbit Swadaya. Retrieved from http://balaiyanpus.jogjaprov.go.id/opac/detail-opac?id=56993
Putrasamedja, S. (2010). Perbaikan Varietas Bawang Merah (Allium Ascallonicum L) melalui Persilangan. Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto, 12(1).
Rahayu, E., & Berlian, N. (2004). Mengenal Varietas Unggul dan Cara Budidaya Secara Kontinu Bawang Merah. PT Penebar Swadaya, Jakarta.
Rauf, A. W., Syamsuddin, T., & Sri, R. S. (2000). Peranan Pupuk NPK pada Tanaman Padi. Departemen Pertanian. Badan Penelitian dan Pengembangan Pertanian. Loka Pengkajian Teknologi Petanian Koya Barat. Irian Jaya.
Sigit, M. D. P. (2001). Pupuk Akar, Jenis Dan Aplikasi. Penebar Swadaya: Jakarta.
Sumarni, N., Rosliani, R., Basuki, R. S., & Hilman, Y. (2012). Respons tanaman bawang merah terhadap pemupukan fosfat pada beberapa tingkat kesuburan lahan (status P-tanah). Jurnal Hortikultura, 22(2), 130–138.
Sutono, S., Hartatik, W., & Purnomo, J. (2007). Penerapan Teknologi Pengelolaan Air dan Hara Terpadu untuk Bawang Merah di Donggala. Balai Penelitian Tanah Badan Penelitian Dan Pengembangan Pertanian. Departemen Pertanian. Bogor, 41.
Wibowo, S. (1994). Budidaya bawang putih, bawang merah, bawang Bombay. Penebar Swadaya, Jakarta.
Yulianus, Y. (2016). Kepadatan Populasi Dan Karakter MorfologiKerang Bakau (Polymesoda bengalensis Lamarck) Di Kawasan Hutan Mangrove Desa Sirilogui Kecamatan Siberut Utara Kabupaten Kepulauan Mentawai. STKIP PGRI Sumatera Barat.